The healthy kitchen: innovative recipes for a better body, life, and spirit / Andrew Weil and Rosie Daley; photographs by Sang An, Amy Haskell, and Eric Studer
2002, 1st Edition. London: Ebury. Fine cloth copy in a near-fine, very slightly edge-dulled dust wrapper, now mylar-sleeved. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description: xxxviii, 325 pages: col. ill., col. ports. ; 24 cm. Summary: Emphasizes the pleasure of food - in the writing, in.....